English edition – Solving Climate Change with Food
€29.00
Discover how food can be the starting point for solving our climate crisis. Learn about sustainable food and bring it into action with 40 everyday recipes.
Hardcover | 176 pages
This book will help you answer two difficult questions: ‘What difference can I make in the climate crisis?’ and ‘What should I eat tonight?’
Dear reader,
I want to invite you to an adventure. We will walk through the dark valley of climate change and then climb up the mountain of sustainable farming, from where we will be able to spot a beautiful future.
Along the way, you will have to get your hands dirty in the vegetarian kitchen of India, Mexico, Brazil, Rwanda and of course Italy. You don’t need any previous experience to join this expedition.
Whether you eat meat every day or have been vegetarian for years, we are all on a journey. This book is a compass for heading in the right direction.
“Join Frank the Fork Ranger as he starts his winding journey through the globalised landscapes of farming and food, combining bite sizes of information into a very palatable format: recipes for sustainable dishes. Through his honest exploration, Frank is one of our ambassadors for turning knowledge into action.”
prof. dr. ir. Rogier Schulte, Farming Systems Ecology Wageningen Research & University
This is the second and revised edition of the book with lots of new information, clearer writing, and updated recipes!
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The best guide to eating responsibly!
Created Arnoldas Kemeklis (2020-02-11, 14:23)
If you're looking for very simple recipes that you could literally do every day - look no further! With these recipes, I ALWAYS have something meet-free to prepare when a lot of people come to visit and have reduced my meat consumption by about 80% very comfortably!
Beautiful, insightful, educational and delicious!
Created Yara van Noord (2020-01-31, 10:57)
I really enjoy this book, it's incredibly insightful and very pleasing to look at and read through. The informative text is written in a way that is easily digestable (pun intended), and the recipes are simple, easy to follow and above all very delicious! This book truly opened my eyes to new ways on how to cook meatless, but with great satisfactory results. And to top it all off; there is no shaming or guilt tripping involved, splendid!
Positive outlook
Created Cristina Schlaugat (2020-01-23, 22:07)
I really like this book! Visually appealing, informative and brilliantly written this book provides a positive outlook despite of many frightening facts. Easy and creative recipes- the Caribbean Chili was one of my favorites!
The best guide to eating responsibly!
Created Arnoldas Kemeklis (2020-02-11, 14:23)
If you're looking for very simple recipes that you could literally do every day - look no further! With these recipes, I ALWAYS have something meet-free to prepare when a lot of people come to visit and have reduced my meat consumption by about 80% very comfortably!
Beautiful, insightful, educational and delicious!
Created Yara van Noord (2020-01-31, 10:57)
I really enjoy this book, it's incredibly insightful and very pleasing to look at and read through. The informative text is written in a way that is easily digestable (pun intended), and the recipes are simple, easy to follow and above all very delicious! This book truly opened my eyes to new ways on how to cook meatless, but with great satisfactory results. And to top it all off; there is no shaming or guilt tripping involved, splendid!
Positive outlook
Created Cristina Schlaugat (2020-01-23, 22:07)
I really like this book! Visually appealing, informative and brilliantly written this book provides a positive outlook despite of many frightening facts. Easy and creative recipes- the Caribbean Chili was one of my favorites!
